Tater Tot Taco Bowl

Tater Tot Taco Bowl
(2 servings)

2 cups frozen miniature Tater Tots
1/2 pound ground beef
2 tablespoons taco seasoning
1/2 cup shredded cheddar cheese
1/4 cup sliced ripe olives
1 cup shredded lettuce
2 tablespoons taco sauce
1/4 cup sour cream


  • Bake Tater Tots according to package directions.
  • In a large skillet, cook beef over medium heat then drain.
  • Stir in taco seasoning.
  • Divide Tater Tots between two serving plates or bowls.
  • Top with beef, cheese, olives, lettuce, taco sauce and sour cream (sour cream optional, some people don't like it).

* Note: snagged this off Facebook.


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